I have one guiding principle in the kitchen that has never led me astray, WWID. Translation, "What would Ina Do?" That would be Ina Garten, the Barefoot Contessa for those of you who are unfamiliar. What can I say, her presentation in the kitchen is impeccable. It's refinement at its best. From the food she prepares to the qualities ingredients she uses to the parties she throws. Clearly I'm inspired.